Wheat flour T65 in organic conversion origin France - 1kg
Lot - 1 kg29.53€/Units
Designed for chefs' demands, T65 Transition wheat flour offers consistency, versatility, and reliability daily. Milled on a cylinder in our artisanal mill in the Pays de la Loire, it ensures excellent baking performance for bread, pasta, pastries, and savory preparations. Made from French wheat in conversion to organic farming, it combines high quality with sustainable commitment.
Bio
Fairtrade
Wheat flour T65 in conversion to organic farming
ConservationStore away from moisture and heat
EmballageKraft bag
Dimensions18cm x 6cm x 10cm
AllergènesAllergens: Contains wheat (gluten)
May contain traces of soy.
Conseils d'utilisationThis product is consumed cooked
For 100g
Energy353,0 kcal / 1498,0 kJ
Proteins11,0 g
Carbohydrates73,0 g
Contained sugars1,5 g
Fats1,1 g
Contained saturated fats0,2 g
Salt0,0 g