Cream 35% stability and whipping Debic 1L
Unit - 1 LMinimum expiry date guarantee 50 days after delivery
5.12€/L
UHT sterilized whipping cream 35% Fat content, designed for excellent stability and good volume. Ideal for stable whipped cream, toppings, dressings, and pastry in professional service.
CREAM; emulsifier: E471; stabilizer: carrageenans.
PréparationRefrigerate before use (2–7°C). Whip in a bowl or mixer to the desired texture. For better stability, work with well-chilled cream and avoid over-whipping.
ConservationKeep refrigerated (2–7°C). After opening, keep refrigerated (max. +7°C) and consume within 4 days.
EmballagePET bottle (1 L) + plastic sleeve/label + plastic cap; cardboard box.
AllergènesMilk (cream).
For 100g
Energy337,0 kcal / 1410,0 kJ
Proteins2,3 g
Carbohydrates3,0 g
Contained sugars3,0 g
Fats35,0 g
Contained saturated fats25,0 g
Salt0,1 g