Whole Duck Foie Gras with Saint Emilion 500g
Piece - 500 g0.92€/Units
Whole pasteurized foie gras (semi-cooked), with a melting texture and a specific foie gras taste slightly spiced
Duck foie gras 96%, red wine (Saint-Emilion AOC) 2%, salt, spices, sugar, preservative: sodium nitrite
PréparationRemove from the refrigerator 15 minutes before serving
ConservationBefore opening: Store between 0°C and +4°C. After opening: Consume within 24 hours. Guaranteed upon receipt: 182 days.
EmballagePlastic tray with lid
For 100g
Energy554,0 kcal / 2282,0 kJ
Proteins7,2 g
Carbohydrates3,0 g
Contained sugars1,2 g
Fats57,0 g
Contained saturated fats25,0 g
Salt1,2 g