Blackcurrant vinegar from Burgundy - 50cl - Moulin de la Bresse
Bottle - 500 g6.02âŹ/Units
Whether for the depth of its hue or its taste, the blackcurrant from Burgundy seemed essential to us. Cultivated in this beautiful border region with a unique terroir.
Surprising with duck, rabbit, snails, peas, corn, carrots, goat cheese, peaches, apples, virgin hazelnut oil.