Madagascar Vanilla Powder 25g

Unit - 30 g

10.99€/Units
Widely used around the world, vanilla is often reserved for desserts, especially in Western cuisine. Egg custards, crème anglaise, ice creams, and floating islands can be prepared in no time with vanilla powder. You can pair it with chocolate, punches, and other flavored rums. The vanilla powder will only release its fragrance after infusing for a few minutes. Very practical in its small jar, Sainte Lucie vanilla will become indispensable in your kitchen.
Madagascar Vanilla Powder 25g | FoodFlow