Traditional Puff Pastry with Butter 4.25kg
Origin BELGIUM
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Traditional Puff Pastry with Butter 4.25kg

Unit - 4.25 kg
Minimum expiry date guarantee 28 days after delivery

38.49€/Units
Traditional puff pastry, frozen or refrigerated, intended for savory and sweet applications in catering (pies, puff pastries, tarts).
WHEAT flour, palm oil, rapeseed oil, water, WHEAT starch, food coloring (carrot, apple, and lemon concentrate), concentrated lemon juice, salt, alcohol (evaporates during cooking), WHEAT gluten, inactivated yeast, butter flavor, BUTTER.
PréparationTake the dough out of the refrigerator ~15 min before rolling. Roll out with parchment paper. If it breaks when unrolling: let it rest at room temperature for a few minutes.
ConservationBest Before/Use By: 365 days at -18°C (frozen); 42 days at ≤ +5°C (fresh). Store at -18°C or in positive cold. Maintain the cold chain.
EmballagePrimary packaging compliant with VO 1935/2004 and VO 10/2011; parchment paper + cardboard
AllergènesGluten (WHEAT), Milk
For 100g
Energy406,0 kcal / 1692,0 kJ
Proteins6,2 g
Carbohydrates38,1 g
Contained sugars1,5 g
Fats24,3 g
Contained saturated fats9,3 g
Salt1,1 g
Traditional Puff Pastry with Butter 4.25kg – wholesale for restaurants | FoodFlow