White Tomme ~1.8kg
Unit - 1.8 kgMinimum expiry date guarantee 34 days after delivery
38.49âŹ/kg
Soft cheese aged between 8 and 11 days. White rind, homogeneous cream paste, neutral and straightforward taste. Cylindrical.
Pasteurized cow's milk, salt, coagulant enzyme, lactic cultures
PréparationConsume quickly after opening.
ConservationBetween +4°C and +6°C. Best Before: 45 days.
AllergĂšnesMilk and milk-based products (including lactose)
For 100g
Energy327,0 kcal / 1354,0 kJ
Proteins19,4 g
Carbohydrates1,5 g
Contained sugars0,0 g
Fats27,0 g
Contained saturated fats19,0 g
Salt1,5 g