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Origin EU
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Hind lamb shank EU ~400g X16 Vac
Parcel - 6.5 kg
5.12âŹ/kg
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Description
Lamb shank, ideal for stews or oven cooking.
Ingredients
Lamb
Preparation and conservation
Préparation
Braise slowly for tender meat.
Conservation
Store between 0°C and 4°C, use promptly.
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Souris Achterbout Van Lam Eu 400g X16 S V 18056
Hind lamb shank EU ~400g X16 Vac â wholesale for restaurants | FoodFlow