Artisanal Full Fruit Lemon Sorbet 2.5L
Piece - 1.65 kg6.02€/Units
Full fruit lemon sorbet made with Sicilian lemon, intended for food service professionals. Recipe without colorants, flavorings, or gluten, offering a fresh and tangy profile suitable for serving in cups, plated desserts, or as a pastry accompaniment.
Water, Sicilian lemon puree 26%, sugar, glucose syrup, dextrose, crushed lemon puree 1%, vegetable fibers.
PréparationFor optimal tasting, remove the sorbet from the freezer a few minutes before serving. Suitable for serving in cups, on plates, or as a dessert accompaniment.
ConservationStore at -18°C. Never refreeze a thawed product.
EmballagePlastic tub and lid
Dimensions2.5 L / 1.650 kg
AllergènesPossible traces: eggs, milk and dairy products, tree nuts, soy, sulfites, peanuts.
For 100g
Energy122,0 kcal / 517,0 kJ
Proteins0,2 g
Carbohydrates29,7 g
Contained sugars25,0 g
Fats0,1 g
Contained saturated fats0,0 g
Salt0,0 g