Caramel syrup 1L 1883
Unit - 1 kg5.12âŹ/Units
Caramel syrup with gourmet and amber notes, ideal for flavored coffees, lattes, chocolates, cocktails, and desserts in food service.
Cane sugar, water, flavor, acidifier: citric acid, colorant: plain caramel (E150a), aromatic caramel (sugar, water).
PréparationReady to use. Dose according to the recipe (hot/cold drinks and desserts).
ConservationBefore opening: store at room temperature in original closed packaging (Best Before 36 months). After opening: keep the bottle closed, store in a cool place, and consume within 2 months.
EmballageGlass bottle 1 L
Dimensions1 L
AllergĂšnesNone (according to regulation EC 1169/2011)
For 100g
Energy328,0 kcal / 1394,0 kJ
Proteins0,0 g
Carbohydrates82,0 g
Contained sugars81,0 g
Fats0,0 g
Contained saturated fats0,0 g
Salt0,0 g