Pectin NH glaze 1kg
Unit - 1 kgMinimum expiry date guarantee 27 days after delivery
6.02âŹ/Units
Gelling texturing agent for fruit-based glazes. Thermoreversible and thixotropic thickening/gelling agent.
Halal
Casher
Low methoxyl amidated pectin (E440ii), disodium diphosphate (E450i), sucrose or dextrose, tricalcium phosphate (E341iii)
PréparationDisperse hot under agitation, cook at 80-85°C. Gelation upon cooling in the presence of calcium and/or acid.
ConservationStore away from moisture and heat. Shelf life: 24 months in its closed packaging.
EmballageBox 1 kg, carton 12 x 1 kg
CompositionGelling pectin
Dimensions1 kg
For 100g
Energy160,0 kcal / 670,0 kJ
Proteins2,0 g
Carbohydrates12,0 g
Contained sugars12,0 g
Fats0,0 g
Contained saturated fats0,0 g
Salt7,8 g
