Pastry puff pastry with butter thickness 3.3mm 4.25kg
Unit - 4.25 kgMinimum expiry date guarantee 28 days after delivery
5.12âŹ/Units
Pastry puff pastry 3.3 mm in roll, professional format 4.25 kg (220 x 40 cm). Regular flaky texture, ideal for pastries, pies, savory and sweet puff pastries in catering and bakery-pastry.
Wheat flour, water, palm oil, rapeseed oil, wheat starch, salt, ethyl alcohol, wheat gluten, concentrated lemon juice, yeast, natural butter flavor, butter, carrot concentrate, concentrated apple juice.
PréparationTake the dough out of the refrigerator about 15 minutes before use. Unroll and spread with parchment paper. If the dough breaks when unrolling, let it rest for a few minutes at room temperature.
ConservationStore at +5°C. Shelf life: 42 days. Maintain the cold chain.
EmballagePrimary packaging compliant with VO 1935/2004 and VO 10/2011 (materials in contact).
AllergĂšnesGluten (wheat), milk (butter, natural butter flavor)
For 100g
Energy415,0 kcal / 1721,0 kJ
Proteins6,2 g
Carbohydrates40,0 g
Contained sugars0,8 g
Fats24,0 g
Contained saturated fats10,0 g
Salt1,1 g
