Organic Canopée Preparation 23L
Bag - 1.6 kg29.53âŹ/Units
This artisanal organic infusion drink is a signature recipe developed by Chef Damien, bringing a minty sweetness and a resinous touch evocative of vast spaces and their pine canopies. The Canopée can be enjoyed with still or sparkling water according to your desires for a refreshing non-alcoholic aperitif unique in its kind. It can also be mixed with white rum in a mojito.
Made in France
Bio
Beet sugar*, citric acid, spearmint*, pine bud*, lemon balm*, fragrant verbena*, aromatic plants*.
*Products from organic farming.
PréparationPreparation:
Step 1: Pour the indicated volume of water and the entire contents of the bag into a saucepan
Step 2: Bring to a boil for 2 minutes and turn off the heat
Step 3: Infuse for at least 1 hour covered
Step 4: Strain and keep refrigerated for up to 3 months
ConservationThe concentrate keeps for 3 months in the refrigerator (4°C).
EmballageKraft bag lined with PE
Compositionkraft, PE
Dimensions100 x 170 x 360 mm
Conseils d'utilisationSERVICE
As a soft drink, 3cl of Necense concentrate for a 33cl glass
In a cocktail, 2cl of Necense concentrate
For 100g
Energy24,9 kcal / 104,4 kJ
Proteins0,0 g
Carbohydrates6,2 g
Contained sugars6,2 g
Fats0,0 g
Contained saturated fats0,0 g
Salt0,0 g