Neutral Italian Ice Cream Mix Montaigu 5.5L
Unit - 5.5 L29.53€/L
UHT liquid preparation for Italian-style ice cream with milk flavor, based on milk and a complex of stabilizers. Ready-to-use product intended for professionals for soft ice cream machines, offering good hold and a homogeneous texture.
Skimmed milk 74%, sucrose, cream, dextrose, stabilizers: polydextrose, locust bean gum, guar gum; emulsifiers: mono- and diglycerides of fatty acids.
PréparationShake well before use then pour directly into the machine's tanks. Wait until the preparation is well chilled before making the first soft ice creams. Suitable for all types of Italian-style ice cream machines.
ConservationBest Before 18 months. Store at a positive temperature ≤ +18°C. After opening, keep cold at +6°C and consume within 7 days.
EmballageBag-in-box
CompositionFood-grade bag-in-box
Dimensions5.5 kg
AllergènesMilk and milk-based products.
For 100g
Energy123,0 kcal / 519,0 kJ
Proteins2,5 g
Carbohydrates23,0 g
Contained sugars23,0 g
Fats2,3 g
Contained saturated fats1,5 g
Salt0,1 g