Matcha Minato (Uji)
Lot - 1 kg6.02€/kg
From the historic region of Uji, in Kyoto, this ceremonial matcha is distinguished by an intense and particularly pronounced green color. On the palate, it reveals a savory and powerful profile, dominated by deep umami and a silky texture. An elegant, rich, and perfectly balanced matcha, offering a long and bitterness-free tasting experience.
PréparationOur tips for a perfectly dosed matcha:
In a 300 ml cup, add 2.5 g of matcha and 20 ml of water heated to 70°C. Using a matcha whisk, whisk the powder with the hot water until you obtain a frothy and lump-free texture. Finally, incorporate your milk.
ConservationStore at room temperature.
After each use, expel the air from the bag before resealing it.
As matcha is delicate, we recommend storing it in an airtight tea tin for daily use.
AllergènesLactose-free, gluten-free, sugar-free