1/4 Dry ham 6-7 months without nitrite salt French Pork ±1.2kg
Origin FRANCE
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1/4 Dry ham 6-7 months without nitrite salt French Pork ±1.2kg

Unit - 1.28 kg
Minimum expiry date guarantee 76 days after delivery
10.99€/kg
Dry-cured ham 1/4 without shank, aged, vacuum packed.
Pork ham (Origin France), salt.
PréparationConsume as is or slightly heated.
ConservationStore between 4°C and 8°C.
Conseils d'utilisationConsume as is or slightly heated.
1/4 Dry ham 6-7 months without nitrite salt French Pork ±1.2kg – wholesale for restaurants | FoodFlow