Organic maple syrup Amber category 6.6kg
Origin CANADA
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Organic maple syrup Amber category 6.6kg

Pouch - 6.6 kg
Minimum expiry date guarantee 8 days after delivery

10.99€/kg
The maple syrup from Terre de Pépites comes from Quebec, Canada. It is a 100% natural, 100% organic, and 100% plant-based sugar. It is directly sourced from the maple tree, found only on the North American continent. Maple syrup can be used in all your sweet or savory recipes: on a stack of pancakes, to make your granola, to caramelize vegetables or meat, as a topping on ice cream, and even to enhance a cocktail or a latte. Maple syrup is stored at room temperature before opening. Then it is kept cool after opening.
Bio
Ecocert
100% pure organic maple syrup
PréparationMaple syrup can enhance both sweet and savory dishes. It is a good alternative to traditional sugars, providing its unmatched caramelized touch. It can be used in your various meals throughout the day: pancakes with maple syrup, crepes drizzled with maple syrup, or as an accompaniment to yogurt with granola. Maple syrup allows for combinations such as sweet/savory: in a salad dressing, in a marinade, in a vegetable stew to counteract the bitterness of some vegetables... It is possible to caramelize white meats like chicken. Finally, it is used in the making of all your desserts, pastries, cakes, cookies, mousses, ice creams, fruit salads, dairy desserts, ganaches for entremets. Canadian maple syrup offers endless possibilities for culinary combinations and can enhance every dish it is part of.
ConservationStore in a cool place after opening
Conseils d'utilisationMaple syrup can enhance both sweet and savory dishes. It is a good alternative to traditional sugars, providing its unmatched caramelized touch. It can be used in your various meals throughout the day: pancakes with maple syrup, crepes drizzled with maple syrup, or as an accompaniment to yogurt with granola. Maple syrup allows for combinations such as sweet/savory: in a salad dressing, in a marinade, in a vegetable stew to counteract the bitterness of some vegetables... It is possible to caramelize white meats like chicken. Finally, it is used in the making of all your desserts, pastries, cakes, cookies, mousses, ice creams, fruit salads, dairy desserts, ganaches for entremets. Canadian maple syrup offers endless possibilities for culinary combinations and can enhance every dish it is part of.
For 100g
Energy360,0 kcal / 1486,0 kJ
Proteins0,0 g
Carbohydrates67,0 g
Contained sugars62,6 g
Fats0,0 g
Contained saturated fats0,0 g
Salt0,0 g
Organic maple syrup Amber category 6.6kg – wholesale for restaurants | FoodFlow