Pitted green olive 26/29 5/1
Unit - 4 kg29.53€/Units
Pitted green olives in brine
Olives, water, salt, acidifier: citric acid.
PréparationReady to use
ConservationBefore opening: 3 years at room temperature. After opening: store in the refrigerator in a food container with its covering liquid, and consume within 30 days.
EmballageMetal can
For 100g
Energy155,0 kcal / 639,0 kJ
Proteins0,9 g
Carbohydrates0,0 g
Contained sugars0,0 g
Fats16,0 g
Contained saturated fats3,0 g
Salt3,3 g