Gochujang Chili Paste 500g
Unit - 500 g5.12âŹ/Units
Traditional Korean chili paste (gochujang) used for sauces, marinades, and seasonings.
Chili paste (water, red chili powder, glutinous rice flour, salt, fermented soy, wheat flour)
PréparationUse directly as a condiment or to prepare sauces and marinades.
ConservationRefrigerate after opening. Keep away from heat and moisture.
EmballagePlastic jar
AllergĂšnesSOY, WHEAT
For 100g
Energy180,0 kcal / 753,0 kJ
Proteins6,0 g
Carbohydrates30,0 g
Contained sugars16,0 g
Fats4,5 g
Contained saturated fats0,7 g
Salt6,3 g