Oyster Sauce 1L
Unit - 1 kg10.99âŹ/Units
Fermented Korean chili paste (gochujang), sweet-salty and spicy, for sauces, marinades, and bibimbap.
Tapioca syrup (27%), water (23.7%), brown rice (23.2%), chili powder (12%), salt (7%), alcohol (2.3%), soybeans (1.7%), garlic (1.6%), onion (1.5%).
PréparationDilute as needed: sauce base, marinade, seasoning for stir-fried dishes or bowls.
ConservationBefore opening: store in a cool, dry place. After opening: keep refrigerated (0â7°C). Best Before 18 months.
EmballagePlastic box (PP)
AllergĂšnesSoy
For 100g
Energy223,0 kcal / 937,0 kJ
Proteins4,9 g
Carbohydrates46,0 g
Contained sugars23,0 g
Fats2,1 g
Contained saturated fats0,5 g
Salt7,0 g