Lemon filling 4kg
Unit - 4 kg0.92âŹ/Units
Ready-to-use lemon pastry filling.
Water, sugar, glucose syrup, palm fat, cream powder (milk), modified starch, 2% concentrated lemon juice, thickeners (E460, E466), natural lemon flavor, emulsifier (E472c), preservative (E202), colorant (E160a).
PréparationReady to use for filling, topping, and pastry.
ConservationStore at 15â25 °C. After opening: †+8 °C and consume quickly.
EmballageBucket 4 kg
CompositionPastry filling
Dimensions4 kg
AllergĂšnesMilk
For 100g
Energy243,0 kcal / 1022,0 kJ
Proteins0,2 g
Carbohydrates41,0 g
Contained sugars34,0 g
Fats8,4 g
Contained saturated fats4,9 g
Salt0,4 g