Andouillette de Troyes 8x175g Vac
Unit - 1.4 kgMinimum expiry date guarantee 16 days after delivery
6.02€/kg
Preparation based on stuffed pork chitterlings and stomachs.
Pork chitterlings and stomachs, fresh onions, salt, spices, sodium nitrite.
PréparationSear in a pan or on a griddle, then continue on low heat for 15 min.
ConservationStore between 0°C and +4°C and away from light.
EmballageVac
AllergènesAbsence
Conseils d'utilisationCan be reheated and served hot.
For 100g
Energy238,0 kcal / 989,0 kJ
Proteins18,0 g
Carbohydrates1,0 g
Contained sugars0,5 g
Fats18,0 g
Contained saturated fats7,0 g
Salt2,0 g