Guinea fowl leg RTC ~250g X4 Vac
Lot - 1 kgMinimum expiry date guarantee 3 days after delivery
0.92âŹ/kg
Deboned guinea fowl leg, size 180 to 220 g, vacuum-packed in 6 pieces. Fresh product intended for catering professionals, suitable for roasted, braised, or stewed cooking. Guinea fowls raised in France with a diet composed of 100% plants, minerals, and vitamins.
Partially boneless guinea fowl leg with skin (100% guinea fowl meat).
PréparationConsume cooked thoroughly before tasting. Suitable for traditional, gourmet, and collective catering preparations.
ConservationStore between 0°C and +4°C. Use By: 12 days. After opening, consume quickly.
EmballageVacuum-packed in cardboard
AllergĂšnesNo declared allergens
For 100g
Energy212,0 kcal / 883,0 kJ
Proteins18,5 g
Carbohydrates0,5 g
Contained sugars0,5 g
Fats15,2 g
Contained saturated fats4,1 g
Salt0,2 g