Soy vegetable cream 14% Alpro 1L
Unit - 1 L10.99âŹ/L
Plant-based alternative to cream made from soy intended for food service professionals. Suitable for hot and cold preparations and provides a lactose-free alternative to cream.
Casher
Water, sunflower oil, hulled soybeans (5.5%), sugar, emulsifiers (sucrose esters of fatty acids), stabilizers (xanthan gum, carrageenan, guar gum), sea salt, flavor.
PréparationProduct for cooking. Shake well before use. Use in sauces, soups, gratins, and culinary preparations.
ConservationStore between 2°C and 7°C. After opening, keep refrigerated and consume quickly.
EmballageBottle
AllergĂšnesSoy
For 100g
Energy142,0 kcal / 587,0 kJ
Proteins2,0 g
Carbohydrates1,2 g
Contained sugars1,2 g
Fats14,0 g
Contained saturated fats1,6 g
Salt0,1 g