Debic custard 2L
Unit - 1 L38.49€/L
Liquid preparation for crème anglaise UHT
whole MILK; sugar; CREAM (42% fat) (3%); modified starch; EGG yolk; natural flavoring; stabilizers: E331, carrageenan; emulsifier: E471; salt; color: beta-carotene.
PréparationOptimal between +2°C and +7°C
ConservationRefrigerate after opening, max +7°C, consume within 4 days
Emballage2L bottle
AllergènesMilk, Eggs
For 100g
Energy118,0 kcal / 496,0 kJ
Proteins2,4 g
Carbohydrates17,0 g
Contained sugars12,0 g
Fats4,5 g
Contained saturated fats3,2 g
Salt0,2 g
