Angus Rib Steak Cap Off 5+ Vac
Pouch - 6 kgMinimum expiry date guarantee 30 days after delivery
38.49âŹ/kg
Cut to share, to roast or grill.
100% beef
PrĂ©parationRemove from cold 10â15 min. Cook according to cut and size (grill, pan, rotisserie, or braise).
ConservationStore between 0°C and +4°C. After opening, consume quickly.
CompositionVac
