Milk chocolate pistoles Barry 35% 5kg
Unit - 5 kg6.02âŹ/Units
Milk couverture chocolate in pistoles, for molding, coating, and pastry.
Halal
Sugar 31.0%; cocoa butter 28.5%; whole milk powder 25.5%; cocoa mass 8.5%; skimmed milk powder 6.0%; lecithins (soy) <1%; natural vanilla flavor <1%.
PrĂ©parationTemper before use. Melt gently (â€45 °C).
ConservationStore in a cool, dry place (12â20 °C), away from heat and odors.
EmballageBag
CompositionPistoles
Dimensions5 kg (UC) / 4 x 5 kg (CAR)
AllergĂšnesMilk. Soy (lecithin).
For 100g
Energy582,0 kcal / 2433,0 kJ
Proteins9,6 g
Carbohydrates44,5 g
Contained sugars43,7 g
Fats40,0 g
Contained saturated fats24,0 g
Salt0,3 g